And the best part about it is that most of the heavy lifting is done by the slow cooker.It literally takes just 5 minutes to prepare. Make sure your Turkey Breast is thawed and place inside. Use the reduced setting and permit the poultry breast to prepare for four hrs. Try slow cooking your fresh young turkey breast in this Slow Cooker Turkey Breast recipe for a moist and tender winter dinner that will warm you right up! If you encountered any difficulties with the accessibility of this website, please contact Butterball by sending an email to [email protected] or by calling 1-800-BUTTERBALL (800-288-8372). Crock-Pots, or slow cookers, can be used to cook anything from soups to casseroles. This Slow Cooker Turkey Breast is definitely going to be on our holiday menu. It is super delicious seasoned with all the fresh fall herbs and slow cooked to tender perfection. Check the internal temperature every thirty minutes after 4 1/2 … Pour in water, broth, wine or perhaps a combination, thinking about 1/2 cup of liquid for any 3-pound poultry breast. As a result, it will dry it out. Place turkey breast into a large slow cooker. Slow cooker Turkey Breast is the perfect way to satisfy your turkey cravings, whatever they maybe. Cook on low for 4 to 6 hours or until the meat reaches an internal temperature of 165°F. I used to watch for sales and ask the butcher to cut the breast in half for me. Prep: Either use a slow cooker liner or spray your cooker with cooking spray. turkey breast yielded 2.75 pounds of edible meat. It’s barely any prep … Easy Slow Cooker Turkey Breast recipe made with butter, a sliced apple and a basic mix of traditional seasonings. I was afraid it would be too garlicky, and I wasn’t sure whether I should place the turkey in breast … Cook on high for 30 minutes, then on low for 6-7 hours, depending on your slow cooker. For a larger six to eight pound turkey breast, set aside between 2 1/2 and 3 1/2 hours. Other similar recipes list 1 tsp each of these seasonings and I wonder if yours is incorrect. My family loves turkey anytime of the year and this Slow Cooker Turkey Breast recipe is one of our favorites. A slow cooker, or crock pot, is a wonderful appliance for cooking and roasting just about any type of food. Add the turkey breast to the slow cooker and surround with the vegetables. Step Five Check for doneness at 6 hours. 2. A 6-7 lb. Whole turkeys from Jennie-O should not be prepared in a Crock-Pot or any type of slow cooker. This easy Slow Cooker Turkey Breast recipe is so juicy and flavorful, and since it’s boneless, you don’t need to worry about carving anything!You only need 10 minutes of prep– just make a rub, slather it on the turkey, and let your crockpot do the work for you.It’s perfect for a small Thanksgiving dinner and easy enough for a weeknight main course. Mmmm. Lastly, pour over the chicken stock. Cooking time. Sprinkle with the salt, garlic powder, onion powder, thyme, rosemary, and sage. Cook on low for 6 hours. Slow Cooker Turkey Breast is an easy way to make a turkey dinner for a smaller crowd! I just cooked it with potatoes and carrots, like a beef roast, and added a few seasonings. For a smaller four to six pound turkey breast, set aside between 1 1/2 and 2 1/2 hours. Cover and cook on low for 5 to 6 hours, or until the internal temperature reaches 160°F. I made the Slow Cooker Turkey Breast Recipe this last weekend and when I measured out all the spices I thought it was incorrect . A turkey breast cooked in a slow cooker will turn out moist and juicy.
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